Dr. Giovanni Canora, co-founder of the Chair, is the organizer and speaker for the 2024-2025 Distance Learning Course (FAD) on Nutrition, Phytotherapy, and Metabolism. The course will consist of several […]
Tania Re, co-founder of the Salerno Chair, will be chairperson at the 12th International Medicinal Mushrooms Conference (IMMC12) “Medicinal mushrooms: the bet for the future of humanity” organized by the […]
UNESCO Chair Salerno is offering its patronage and contribute for FoPD Italy 2024 at the University of Salerno Italy, – Department of Pharmacy – May 15th 2024. Navigating through open-air […]
the Chair Holder of this UNESCO Chair, participated in the second day of “For Mediterranean Diet – The International Agora of the Mediterranean Diet”, an OnFoods conference, which explores the […]
We are very proud to announce that the Italian UNESCO Chair have been awarded the “Seal of Merits”. It is an award given by Italian Ministery of the University (MUR) […]
Salerno UNESCO Chair in collaboration with the bachelor programme “Tecniche Erboristiche” UNISA organize a fascinating journey to discover health plants among ancient customs and traditions which, still today, have remained […]
The ’Hellenic Society of Ethnopharmacology is organising on 1-3 March 2024 a high-level Regional Meeting “From the Vikos traditional healers (Vikoyiatroi) to modern phytotherapy”. An important contribution comes from Salerno […]
Giovanni Canora, co-founder of the Salerno UNESCO Chair, shall present aninteresting contribution on the Ethnobotanical Conservatory at the III International WorkshopPAPRIKANET.Ethnobotanical Conservatory is a partner of Salerno UNESCO Chair and […]
#Prunusdulcis, an iconic plant of the #MediterraneanArea and its wastes which never stops to surprise with new bioactivity and used as novel ingredient for nutraceutic products Link: https://lnkd.in/d6f-DpzM https://lnkd.in/dhMk9Phk
“The Mediterranean Diet: From Theory to Practice” co-organized by the UNESCO Chair of Salerno Traditional medicine and sustainable, regenerative, circular, seasonal, and local agri-food systems of the Mediterranean, medicinal plants, […]
